built flats or maisonettes make up 15 per cent of the housing stock and converted flats or rooms account for 5 per cent. occupation more than doubled between 1961 and 1997. The number of owner-occupied homes amounts to over 14 million in England. Most people buy their homes with a mortgage loan, with the property as security. Mortgages are available from building societies, banks and other financial institutions. are some 3.6 million houses and flats in the public housing sector. Most of the public housing in Great Britain is provided by local housing authorities. Over one-third of local authority tenants live in purpose-built flats or maisonettes, one-third in terraced houses and about one-quarter in semi-detached houses. Most have the right to buy the homes they occupy if they wish. associations, which are non-profit-making, are now the main providers of additional low-cost housing for rent and for sale to those on low incomes and in the greatest housing need. The housing association sector is expanding rapidly; associations now own, manage and maintain over 950,000 homes and about 65,000 hostel and special needs bed-spaces in Great Britain, providing homes for well over a million people. 10 per cent of households are rented from private landlords.trendsmost common leisure activities among people in Britain are home-based, or social, such as visiting relatives or friends. television is by far the most popular leisure pastime. Nearly every household has a television set, and average viewing time is over 25 hours a week. The majority of households also have a video recorder. regular pastimes include listening to the radio and to recorder music. About 70 per cent of the population listen to local and national radio on an average day. There has been a dramatic rise in the sale of compact discs in recent years. The number of households with a home computer has increased to over one-quarter.
Many people in their spare time enjoy reading (over 50 per cent belong to a library), gardening, do-it-yourself home improvements, undertaking voluntary work, going out for a meal or drink or to the cinema. More daily newspapers, national and regional, are sold for every person in Britain than in most other developed countries. On an average day 56 per cent of people over the age of 15 read a national morning paper; 70 per cent read a Sunday newspaper. British are renowned as animal lovers, and about half of all household have a pet, most commonly dogs and cats.1997, 57 million holidays of four or more nights away from home were taken by British residents, 30 million of them within Britain. The most popular destinations for summer holidays in Britain are the West Country, Scotland and Wales. August is the most popular month for taking holidays. the major free seaside attractions, the most frequented were Blackpool Pleasure Beach in Lancashire (with an estimated 7.8 million visitors), the Place Pier in Brighton and the Pleasure Beach at Great Yarmouth.most popular destinations for overseas holidays by British residents are France (23 per cent), Spain (26 per cent) and the United States (6.7 per cent). In all, British residents take about 29 million holidays overseas, of which 57 per cent involve 'package' arrangements (covering both transport and accommodation). About 80 per cent of all holidays abroad are taken in Europe. and drinking habitssome traditional meals in Britain, like roast beef and Yorkshire pudding or fish and chips, remain popular, there has been a significant shift in eating habits among the population over the last decade or so. This is in part due to a greater emphasis on health and convenience considerations. of several items, such as packet sugar, eggs, potatoes and fresh green vegetables, has declined substantially. An increase in the consumption of rice and pasta may be partly responsible for the decline in that of potatoes. Consumption of meat - with the exception of that of poultry which is now at a record level - has also fallen. Skimmed milk now constitutes more than half of the total household consumption of liquid milk. There has been a decline in the total consumption of cooking and spreading fats, with large falls in butter and lard usage being offset by rapid rises in the consumption of vegetable and salad oils and reduced fat spreads. A switch in fish consumption away from fresh white fish towards canned fish and shellfish has been evident. There has been a small increase in the intake of fibre. has a wide range of restaurants, offering cuisine from virtually every country. Chinese, Indian, Italian and Greek restaurants are among the most popular. has been an increase in recent years in the amount of alcohol that people drink, particularly among women. Beer, including lager, is the most popular drink among male drinkers. The largest consumers of alcohol are in the 18 to 24 age range. Table wine has become more...
